Outback Steakhouse Spring Menu Pricing Information
Outback Steakhouse’s spring menu offers exciting new dishes for food lovers. Diners can enjoy seasonal flavors that capture spring’s essence. The menu features vibrant and delicious options for all tastes.
This guide showcases the latest menu items, from juicy steaks to creative appetizers. Each dish reflects Outback’s dedication to high-quality, flavorful meals. The spring specials celebrate seasonal ingredients with culinary flair.
Steak lovers and seafood fans alike will find something extraordinary on the menu. Outback has carefully chosen dishes that highlight spring’s freshness. Guests can expect robust flavors and top-notch quality from this popular restaurant chain.
What’s New on Outback Steakhouse Spring Menu
Outback Steakhouse’s spring menu brings fresh flavors and innovative dishes. Guests can enjoy new seasonal offerings that showcase the restaurant’s dedication to quality dining experiences.
Latest Seasonal Additions
The spring menu features dishes that capture the season’s essence. Diners can savor options highlighting fresh ingredients and creative cooking methods.
- Grilled Spring Vegetable Medley
- Honey Herb Roasted Chicken
- Citrus-Glazed Salmon
Chef’s Spring Recommendations
Outback’s chefs have crafted seasonal favorites to delight your taste buds. These dishes showcase the restaurant’s culinary expertise and quality commitment.
Dish | Description | Price | Calories |
---|---|---|---|
Spring Harvest Salad | Mixed greens with roasted seasonal vegetables | $12.99 | 320 |
Herb-Crusted Lamb Chops | Tender lamb with fresh spring herb crust | $24.99 | 480 |
Limited Time Offerings
Exclusive dishes bring special spring flavors to your table. These unique offerings provide a memorable dining experience for a limited time.
- Spring Asparagus Risotto
- Strawberry Balsamic Glazed Chicken
- Lavender Honey Panna Cotta
Discover Outback’s new menu celebrating spring’s freshness and vibrancy. Each dish offers an unforgettable experience with seasonal favorites and creative culinary twists.
Spring Menu Pricing Overview
Outback Steakhouse’s spring menu offers a range of pricing options for various budgets. Diners can enjoy seasonal flavors without breaking the bank. The menu balances quality and affordability, making it accessible to all.
Promotions during spring give customers multiple ways to savor their favorite dishes. These deals provide great value for money and enhance the dining experience.
Pricing Breakdown
- Appetizer range: $6 – $14
- Entree pricing: $12 – $29
- Steak selections: $16 – $35
- Seafood options: $18 – $32
Menu Category | Price Range | Average Cost | Best Value |
---|---|---|---|
Appetizers | $6 – $14 | $9.50 | Bloomin’ Onion |
Steaks | $16 – $35 | $24.75 | Ribeye Special |
Seafood | $18 – $32 | $25 | Grilled Salmon |
Desserts | $5 – $8 | $6.50 | Chocolate Thunder |
To get the most value, check for seasonal promotions at Outback Steakhouse. These often include combo meals and limited-time spring flavors at lower prices.
The menu’s pricing strategy ensures every guest finds a delightful option within their budget. You’ll discover something tasty no matter how much you want to spend.
Seasonal Steak Specials and Pricing
Outback Steakhouse’s spring menu offers mouthwatering steak options to tantalize your taste buds. Premium cuts and innovative flavor combinations elevate your dining experience. Seasonal dishes take center stage, promising a delectable adventure.
Premium Cut Options
The spring menu features an impressive selection of premium cuts. Steak enthusiasts can choose from various options.
- Signature Ribeye – Marbled perfection with rich flavor
- Filet Mignon – Tender and lean cut
- New York Strip – Classic steakhouse favorite
- Porterhouse – Generous cut for serious meat lovers
Signature Seasonings and Marinades
Carefully crafted seasonal dishes showcase unique flavor profiles. Each steak is transformed with special seasonings and marinades.
- Herb-infused Mediterranean rub
- Smoky Southwest spice blend
- Fresh spring garlic and rosemary marinade
- Zesty citrus and pepper seasoning
Steak Combinations
Combination Plate | Description | Price |
---|---|---|
Surf & Turf | Filet Mignon with Grilled Shrimp | $29.99 |
Steak Duo | Ribeye and New York Strip | $34.99 |
Steak and Lobster | Signature Cut with Cold Water Lobster Tail | $39.99 |
These steak options showcase the best of Outback Steakhouse’s spring menu. Every dish is prepared with attention to detail. The menu offers something for every steak lover.
Fresh Seafood Selection for Spring
Outback Steakhouse’s spring specials offer exciting ocean-fresh seafood dishes. The seasonal menu brings coastal cuisine to your table. Fresh ingredients capture the essence of spring in every bite.
Seafood enthusiasts will enjoy a variety of ocean-inspired creations. Each dish showcases Outback’s commitment to quality and seasonal freshness. The menu reflects the restaurant’s dedication to culinary excellence.
- Grilled Salmon with Citrus Glaze: A light, zesty option perfect for spring dining
- Herb-Crusted Tilapia: Delicate fish with a crisp, aromatic coating
- Shrimp Scampi: Classic preparation highlighting spring’s bright flavors
The seafood menu prioritizes sustainable catches and vibrant cooking techniques. Chefs carefully select premium fish and shellfish for exceptional taste. Each dish delivers both flavor and nutritional value.
Seafood Dish | Description | Price | Calories |
---|---|---|---|
Grilled Salmon | Wild-caught salmon with citrus glaze | $18.99 | 320 |
Tilapia | Herb-crusted with seasonal vegetables | $16.50 | 280 |
Shrimp Scampi | Garlic butter sauce, linguine | $17.75 | 420 |
Savor the ocean’s bounty with Outback’s spring specials. These dishes bring restaurant-quality seafood straight to your plate. Indulge in the freshest catches of the season.
Spring Appetizers and Small Plates
Outback Steakhouse’s spring menu features exciting new items. Fresh, seasonal favorites tantalize taste buds. These appetizers and small plates offer a delightful preview of the culinary journey ahead.
Shareable Starters Perfect for Gathering
Diners can kick off their meal with an array of shareable options. These new menu items showcase innovative combinations. They capture the essence of spring and bring people together.
- Crispy Coconut Shrimp with Tropical Mango Sauce
- Bloomin’ Fried Mushrooms with Signature Dipping Sauce
- Southwest Chicken Quesadilla with Fresh Pico de Gallo
Light Bites for Casual Dining
The spring menu offers delectable small plates for those seeking lighter options. Each dish provides a burst of fresh ingredients. Creative flavor profiles satisfy without overwhelming.
- Grilled Artichoke Hearts with Lemon Aioli
- Ahi Tuna Tartare with Avocado Salsa
- Roasted Vegetable Flatbread with Herb Drizzle
These spring appetizers showcase Outback Steakhouse’s innovative culinary experiences. Guests can explore a world of fresh, vibrant flavors. Share with friends or enjoy a quick bite of seasonal goodness.
Seasonal Salads and Fresh Ingredients
Spring brings a burst of flavors to Outback Steakhouse’s salad menu. Diners can enjoy fresh ingredients that capture the season’s best produce. The chefs craft each salad to highlight spring flavors and offer a refreshing meal.
The menu offers innovative salads with locally sourced ingredients. Crisp greens, seasonal vegetables, and unique flavor combinations elevate the traditional salad experience.
- Citrus Spring Mix with Grilled Chicken
- Strawberry Pecan Salad with Goat Cheese
- Herb-Crusted Salmon Salad
- Grilled Shrimp Spring Garden Salad
Salad Name | Key Ingredients | Protein | Price |
---|---|---|---|
Citrus Spring Mix | Mixed greens, orange segments, candied almonds | Grilled Chicken | $12.99 |
Strawberry Pecan Salad | Baby spinach, fresh strawberries, candied pecans | Optional Grilled Chicken | $11.49 |
Herb-Crusted Salmon Salad | Arugula, roasted vegetables, herb vinaigrette | Salmon Fillet | $15.99 |
Spring Garden Salad | Mixed greens, radishes, asparagus tips | Grilled Shrimp | $13.79 |
The salad selection focuses on light, nutritious options to complement hearty main courses. Chefs use seasonal, local ingredients to create spring flavors. These salads delight the palate and provide a refreshing dining experience.
Outback Steakhouse Spring Menu Special Promotions
Outback Steakhouse brings exciting spring dishes to your table. Enjoy tempting promotions that make dining out delicious and affordable. Explore a variety of limited-time offers that’ll satisfy your taste buds.
Weekly Deals That Sizzle
Outback Steakhouse offers great weekly deals to keep dining fresh and budget-friendly. Guests can enjoy special pricing on select menu items throughout the week.
- Steak Night Specials
- Discounted Appetizer Hours
- Family Meal Combo Offers
Seasonal Discounts You Can’t Miss
Spring brings unique limited-time offers to transform your dining experience. These promotions provide excellent value for steak and seafood lovers.
Promotion Type | Details | Savings | Availability |
---|---|---|---|
Spring Surf & Turf Special | Combo meal with steak and seafood | 20% Off | Weekdays, 4-6 PM |
New Menu Item Discount | First-time seasonal menu items | 15% Off | First two weeks of launch |
Loyalty Member Bonus | Extra points on spring menu selections | Double Points | Entire Spring Season |
Check your local Outback Steakhouse for specific promotional details. Offers may vary by region. Enjoy premium dining at reduced prices with these fantastic promotions.
Spring-Inspired Beverages and Cocktails
Outback Steakhouse’s spring menu offers a burst of refreshing flavors. The new lineup celebrates the season with innovative cocktails and drinks. These beverages perfectly complement the seasonal menu items.
The mixology team has crafted exceptional cocktails that capture spring’s essence. Guests can explore exciting drink options that will enhance their dining experience.
- Citrus Bloom Margarita: A fresh twist on a classic, featuring house-made citrus infusion
- Spring Berry Mojito: Muddled fresh berries with premium rum
- Botanical Gin Spritzer: Light and crisp, garnished with edible flowers
For non-alcoholic options, the restaurant offers impressive handcrafted mocktails. These refreshing beverages are designed to provide a unique taste experience. Each drink complements Outback’s spring menu offerings perfectly.
Cocktail Name | Key Ingredients | Price |
---|---|---|
Citrus Bloom Margarita | Tequila, fresh citrus, agave | $9.99 |
Spring Berry Mojito | White rum, fresh berries, mint | $10.50 |
Botanical Gin Spritzer | Gin, elderflower, sparkling water | $8.75 |
These spring-inspired beverages showcase Outback’s commitment to innovative drink crafting. Each cocktail offers a carefully curated experience. They bring the freshness of spring directly to your table.
Seasonal Side Dishes and Accompaniments
Outback Steakhouse’s spring menu bursts with flavor. Fresh ingredients and spring specials complement main courses perfectly. These side dishes elevate dining with seasonal creativity and culinary expertise.
Vegetable Options
Vibrant vegetable selections showcase spring’s freshest produce. These carefully prepared side dishes highlight the restaurant’s commitment to quality ingredients.
- Roasted Asparagus with Lemon Zest
- Grilled Seasonal Vegetable Medley
- Crisp Spring Vegetable Sauté
Premium Sides
Outback offers indulgent accompaniments for those craving richer options. These premium sides can transform any meal into a memorable experience.
Side Dish | Description | Price | Calories |
---|---|---|---|
Loaded Mashed Potatoes | Creamy potatoes topped with cheese and bacon | $4.99 | 320 |
Mac and Cheese Deluxe | Creamy cheese sauce with crispy breadcrumb topping | $5.49 | 450 |
Garlic Parmesan Fries | Crispy fries with garlic and parmesan seasoning | $4.79 | 380 |
Spring specials cater to all tastes. From health-conscious veggie options to rich premium sides, there’s something for everyone. Mix and match to create your ideal meal companion.
Spring Dessert Selection
Outback Steakhouse’s spring dessert menu brings fresh, seasonal treats. New items offer a sweet finish to your meal. Explore these tasty creations that capture spring’s essence.
The spring lineup balances classic favorites with new ideas. Chefs have carefully chosen treats to delight your taste buds. These desserts celebrate the flavors of the season.
- Strawberry Cheesecake Triumph: A creamy cheesecake topped with fresh spring strawberries
- Caramel Pecan Brownie Sundae: Warm chocolate brownie with homemade caramel sauce
- Lemon Raspberry Parfait: Light and refreshing seasonal dessert
Expect lighter, fruit-forward options that match the spring mood. Premium ingredients and creative techniques elevate these desserts. They go beyond typical steakhouse sweets.
Dessert Name | Description | Price |
---|---|---|
Strawberry Cheesecake | Classic cheesecake with fresh strawberry topping | $8.99 |
Caramel Pecan Brownie Sundae | Warm brownie with vanilla ice cream and caramel | $9.49 |
Lemon Raspberry Parfait | Light layered dessert with citrus and berry notes | $7.99 |
These spring desserts capture the season’s fresh spirit. End your meal with a delightful treat. Experience flavors that go beyond your usual expectations.
Family Meal Deals for Spring
Spring brings families together at Outback Steakhouse. Seasonal favorites and promotions make meals convenient and affordable. These special deals offer great value for larger groups.
Families can choose from many options for hearty meals. The spring menu has family meal packages for easy and enjoyable dining.
- Classic Family Feast Package
- Sharing Platter Options
- Group Dining Discounts
Outback Steakhouse values family mealtime. Their spring deals have big portions to satisfy everyone.
Meal Package | Serves | Included Items | Price |
---|---|---|---|
Family Feast Combo | 4-5 people | 2 Appetizers, 4 Entrees, 2 Sides | $89.99 |
Large Group Special | 6-8 people | 3 Appetizers, 6 Entrees, 3 Sides | $129.99 |
Spring Share Platter | 4 people | Mixed Grill Selection, Shared Sides | $79.99 |
These deals are top Outback Steakhouse promotions for spring. Guests can enjoy quality meals without overspending. Family dining becomes both tasty and affordable.
Check local restaurants for specific details and availability. It’s best to make reservations for larger groups.
Catering Options and Spring Party Platters
Outback Steakhouse offers exciting catering options for spring celebrations. Their vibrant seasonal dishes will impress guests at family gatherings or corporate events. Delicious party platters are available to elevate any special occasion.
The spring catering menu caters to various group sizes and tastes. Guests can select from a range of shareable platters featuring popular seasonal dishes.
- Classic Party Platters: Perfect for 8-10 people
- Deluxe Catering Packages: Ideal for larger groups of 15-20
- Custom Menu Configurations: Tailored to specific event requirements
Platter Type | Serves | Price Range | Key Highlights |
---|---|---|---|
Steak Lover’s Platter | 10-12 people | $129.99-$159.99 | Assorted grilled steaks, signature seasonings |
Seafood Sensation Platter | 8-10 people | $109.99-$139.99 | Fresh spring seafood selections |
Mixed Grill Combination | 12-15 people | $159.99-$189.99 | Steak, chicken, and shrimp options |
Customers can add side dishes and appetizers to customize their spring catering platters. Outback suggests ordering 48 hours ahead for seasonal dishes and preferred selections.
Reach out to your nearby Outback Steakhouse to discuss your catering needs. They’ll help you explore spring party platter options for a memorable and tasty event.
Conclusion
Outback Steakhouse’s spring menu offers a variety of seasonal dishes for food lovers. It features premium steaks and refreshing seafood options at affordable prices. This makes dining out enjoyable for everyone.
The menu includes special promotions and limited-time seasonal dishes. These showcase the restaurant’s dedication to fresh, high-quality ingredients. Guests can enjoy familiar favorites alongside innovative new creations.
Outback Steakhouse caters to various dining needs. It’s perfect for family dinners, casual meetups with friends, or convenient catering options. The seasonal dishes capture spring’s essence while offering great value and taste.
The restaurant’s diverse menu and attractive pricing make it a popular choice. Outback Steakhouse remains a top spot for Americans seeking delicious, satisfying meals. It truly celebrates the flavors of spring.
FAQ
When does the Outback Steakhouse Spring Menu become available?
Outback’s Spring Menu starts in early March. It runs through late May. The menu offers fresh, seasonal dishes.
Are there any new steak options on the Spring Menu?
Yes, the Spring Menu has new seasonal steak cuts. It features special marinades and chef-recommended preparations. These showcase spring-inspired flavors.
Do the Spring Menu specials include any vegetarian options?
Outback offers vegetarian-friendly sides and salads. The Spring Menu includes fresh seasonal vegetables. Light, refreshing salad options are also available.
Are there any special promotions with the Spring Menu?
Outback often has weekly deals on Spring Menu items. They offer family meal packages. Select dishes may have promotional pricing.
Can I order Spring Menu items for takeout or delivery?
Most Spring Menu items are available for takeout. You can order through Outback’s online platforms. Third-party delivery services also offer these items.
Are there any new appetizers on the Spring Menu?
The Spring Menu introduces new shareable starters. It features light bites with fresh, seasonal ingredients. These appetizers offer innovative flavor combinations.
Do you offer any catering options for spring events?
Outback provides catering services featuring Spring Menu items. They offer party platters perfect for seasonal gatherings. These options are great for spring celebrations.
Are the Spring Menu prices different from the regular menu?
Most Spring Menu items are priced like regular menu items. Some seasonal dishes may have special pricing.
Do you have any spring-inspired cocktails or beverages?
The Spring Menu includes new seasonal cocktails. It offers refreshing beverages to complement spring-themed dishes. These drinks are crafted to match the menu’s flavors.
How long will the Spring Menu be available?
The Spring Menu is available from early March to late May. It’s a limited-time chance to enjoy seasonal specialties.