P.F. Chang’s Noodles Menu Prices
P.F. Chang’s noodle menu offers authentic Asian flavors at affordable prices. Explore traditional and modern Chinese noodle dishes that please every taste bud. Your culinary adventure awaits with exciting flavors and textures.
This popular Asian restaurant crafts noodle dishes with care and precision. From classic lo mein to innovative street-style creations, diners enjoy genuine Asian cuisine without overspending. The menu caters to various dietary needs and preferences.
Choose from protein-packed chicken lo mein or vegetarian-friendly rice noodles. Seafood-based recipes are also available for those craving oceanic flavors. P.F. Chang’s menu has something for everyone’s taste buds.
Prices offer great value, with most signature noodle dishes between $12.99 and $16.95. This makes them perfect for casual meals or special occasions. Fresh ingredients and authentic cooking techniques elevate the dining experience.
The menu is organized to highlight protein options, spice levels, and dietary modifications. Gluten-free and vegan selections ensure all guests find satisfying noodle dishes. P.F. Chang’s caters to specific nutritional needs with care.
This guide explores P.F. Chang’s noodle offerings in detail. Learn about their culinary philosophy and pricing strategies. Discover the rich flavors that have made them a favorite in Asian-inspired dining.
History of P.F. Chang’s Asian Cuisine
P.F. Chang’s revolutionized Asian cuisine for American diners. Paul Fleming and Philip Chiang created a unique dining concept in 1993. Their vision transformed Asian restaurant menus across the United States.
The Birth of an Asian Dining Empire
P.F. Chang’s opened its first restaurant in Scottsdale, Arizona in 1993. It stood out by blending traditional Asian flavors with modern American dining experiences. The chain pioneered a fresh approach to presenting Asian cuisine.
- Founded in 1993 by Paul Fleming and Philip Chiang
- First restaurant opened in Scottsdale, Arizona
- Innovative approach to Asian cuisine presentation
- Commitment to fresh, high-quality ingredients
Evolution of the Noodle Menu
P.F. Chang’s noodle menu has grown and changed over time. Chefs constantly improved recipes based on customer feedback and new food trends. This created a dynamic and appealing selection of Asian-inspired dishes.
| Decade | Menu Innovation | Key Developments |
|---|---|---|
| 1990s | Initial Noodle Offerings | Traditional Chinese-American Recipes |
| 2000s | Expanded Noodle Varieties | Introduction of Regional Specialties |
| 2010s | Health-Conscious Options | Gluten-Free and Vegetarian Noodle Dishes |
Brand Development Through the Years
P.F. Chang’s grew from one restaurant to a nationwide sensation. It won over American diners with authentic flavors and consistent quality. The brand also offered an inviting atmosphere in all its locations.
- Rapid national expansion
- Consistent culinary innovation
- Adaptation to changing consumer preferences
- Commitment to cultural authenticity
P.F. Chang’s Noodles Menu Overview
P.F. Chang’s serves up authentic Chinese noodle dishes that capture Asian culinary traditions. Their menu features a variety of flavors to please different tastes. Guests can enjoy classic lo mein or innovative pad thai noodles.
The restaurant uses quality ingredients and traditional cooking methods. This ensures each dish offers an exceptional dining experience. Their noodle menu includes lo mein specialties, pad thai variations, and wok-fired creations.
- Classic Noodle Categories:
- Lo Mein Specialties
- Pad Thai Variations
- Wok-Fired Noodle Creations
- Flavor Profiles:
- Savory
- Spicy
- Mild
The menu offers options for various dietary needs. These include vegetarian, gluten-sensitive, and protein-focused choices. Each dish provides a balanced meal that reflects Asian culinary traditions.
| Noodle Category | Signature Dishes | Protein Options | Spice Level |
|---|---|---|---|
| Lo Mein | Chicken Lo Mein | Chicken, Beef, Shrimp | Mild |
| Pad Thai | Classic Pad Thai | Tofu, Chicken, Shrimp | Medium |
| Wok Noodles | Singapore Street Noodles | Mixed Vegetables, Protein Blend | Spicy |
P.F. Chang’s noodle menu blends traditional recipes with modern twists. It’s a must-visit spot for fans of Asian cuisine. Diners can expect a tasty adventure that satisfies their noodle cravings.
Popular Signature Lo Mein Dishes and Pricing
P.F. Chang’s offers a variety of lo mein noodles with rich Chinese flavors. These dishes cater to different tastes and diets. Everyone can find their perfect noodle experience here.
The lo mein menu is a journey through authentic Asian cuisine. Each dish is crafted for exceptional taste and texture.
Chicken Lo Mein Specialties
Chicken lo mein is a favorite among Chinese noodle dishes. Guests can enjoy various styles with tender chicken and perfect noodles.
- Sichuan Chicken Lo Mein: Spicy and bold flavor profile
- Garlic Chicken Lo Mein: Aromatic and savory option
- Classic Chicken Lo Mein: Traditional recipe with balanced ingredients
Seafood Lo Mein Options
Seafood fans will love the restaurant’s sophisticated lo mein with premium marine ingredients.
- Shrimp Lo Mein: Succulent shrimp with vegetable medley
- Scallop Lo Mein: Delicate seafood preparation
- Mixed Seafood Lo Mein: Combination of ocean’s finest selections
Vegetarian Lo Mein Choices
Vegetarians can enjoy exciting lo mein packed with fresh veggies and plant-based proteins.
- Tofu Lo Mein: Protein-rich vegetarian option
- Vegetable Lo Mein: Seasonal vegetable blend
- Mushroom Lo Mein: Earthy and satisfying selection
Each lo mein dish shows P.F. Chang’s dedication to authentic, tasty Chinese noodles. They satisfy every flavor preference with care and skill.
Classic Pad Thai Selection
P.F. Chang’s offers authentic pad thai noodles that blend traditional Thai flavors with modern culinary skills. Their asian restaurant menu features a delightful pad thai experience inspired by Southeast Asian street food.
P.F. Chang’s pad thai noodles balance sweet, tangy, and savory flavors perfectly. The classic dish includes rice noodles, a signature wok-fired sauce, fresh protein options, and crisp garnishes.
Diners can customize their pad thai with various protein choices. Options include chicken, shrimp, tofu, or a combo of mixed proteins.
- Rice noodles
- Signature wok-fired sauce
- Fresh protein options
- Crisp garnishes
The restaurant offers multiple protein choices for your pad thai:
- Chicken – A lean and popular option
- Shrimp – Fresh and succulent seafood choice
- Tofu – Perfect for vegetarian guests
- Combo – Mixed protein selection
| Pad Thai Option | Protein | Calories | Price |
|---|---|---|---|
| Classic Pad Thai | Chicken | 870 | $15.99 |
| Seafood Pad Thai | Shrimp | 910 | $17.49 |
| Vegetarian Pad Thai | Tofu | 750 | $14.99 |
P.F. Chang’s chefs expertly craft each pad thai dish for an authentic taste experience. They master the art of balancing flavors, creating a culinary journey through Thailand’s rich food traditions.
Singapore Street Noodles Varieties
Savor the bold flavors of Singapore street noodles at P.F. Chang’s. These authentic Chinese noodles bring Southeast Asian street food to your table. Customize your dish for an exciting culinary adventure.
Singapore street noodles blend traditional and modern Asian cuisine. They originate from Singapore’s bustling hawker centers. These noodles offer a mix of spices, proteins, and textures that food lovers adore.
Spice Levels and Customization
P.F. Chang’s caters to various taste preferences. Their Singapore street noodles come with multiple spice levels:
- Mild: A gentle introduction to Asian flavors
- Medium: Balanced heat for adventurous eaters
- Spicy: Intense flavor for true heat lovers
- Extra Spicy: Challenging option for heat enthusiasts
Premium Protein Add-ons
Enhance your Chinese noodle dishes with premium protein selections. Transform your meal into a gourmet experience:
| Protein | Description | Price |
|---|---|---|
| Grilled Chicken | Lean, marinated chicken breast | $3.50 |
| Shrimp | Succulent, wild-caught shrimp | $4.75 |
| Tofu | Organic, extra-firm tofu | $2.95 |
| Steak | Tender, marbled beef strips | $5.25 |
P.F. Chang’s Singapore street noodles offer a personalized dining adventure. These Chinese noodle dishes cater to all taste preferences. From mild flavors to intense heat, there’s something for everyone.
Chow Mein Specialties and Cost Breakdown
P.F. Chang’s chow mein noodles offer a taste of authentic Chinese cuisine. These dishes showcase rich flavors that transport diners to Asia. The restaurant’s commitment to quality shines through in every bite.
The menu features a variety of chow mein noodles for different tastes. Diners can choose from traditional and modern takes on these classic dishes. Options cater to various dietary needs and preferences.
| Chow Mein Variety | Description | Protein Options | Price Range |
|---|---|---|---|
| Vegetable Chow Mein | Classic stir-fried noodles with mixed vegetables | No protein | $12.99 |
| Chicken Chow Mein | Tender chicken with crisp vegetables | Grilled chicken | $14.50 |
| Shrimp Chow Mein | Succulent shrimp with fresh vegetable medley | Seared shrimp | $16.75 |
- Authentic wok-fired preparation
- Fresh, high-quality ingredients
- Customizable protein selections
- Vegetarian and gluten-free options available
Chow mein dishes at P.F. Chang’s balance flavors and textures perfectly. The noodles are stir-fried to achieve a mix of crispy and tender bites. This careful preparation ensures a truly unforgettable meal.
Gluten-Free Noodle Alternatives
P.F. Chang’s offers tasty gluten-free noodles for diners with sensitivities. They provide a range of options that maintain flavor and quality. This approach ensures everyone can enjoy their Asian-inspired menu.
Gluten-free noodles are now essential in modern Asian cuisine. P.F. Chang’s has developed a wide selection of alternatives. These options cater to various dietary needs without sacrificing taste.
Asian Rice Noodle Options
- Pad Thai with rice noodles (100% gluten-free)
- Singapore Street Noodles made with thin rice vermicelli
- Vegetable-based rice noodle stir-fries
- Custom rice noodle dishes with protein options
Dietary Modifications Available
P.F. Chang’s offers ways to customize your gluten-free noodle experience. Guests can work with servers to modify dishes. This ensures a safe and satisfying meal for all diners.
| Dish Type | Gluten-Free Option | Modification |
|---|---|---|
| Lo Mein | Rice Noodle Substitute | Request gluten-free soy sauce |
| Chow Mein | Tamari-Based Sauce | Replace wheat noodles with rice noodles |
| Pad Thai | Naturally Gluten-Free | Verify ingredient sources |
P.F. Chang’s prioritizes dietary awareness for its guests. Their kitchen staff is trained to handle special requests carefully. This allows everyone to enjoy authentic Asian flavors without gluten concerns.
Vegetarian and Vegan Noodle Offerings
P.F. Chang’s now offers a range of tasty plant-based noodles. Diners can enjoy various meat-free options that are both delicious and nutritious. These dishes cater to different dietary needs and preferences.
The restaurant has created exciting noodle dishes without meat. These options use fresh ingredients and new cooking methods. They’re full of flavor and very satisfying.
- Vegetable Dan Dan Noodles
- Tofu Pad Thai
- Mushroom Chow Mein
- Vegetable Singapore Street Noodles
| Dish Name | Description | Calories | Price |
|---|---|---|---|
| Vegetable Dan Dan Noodles | Spicy sesame noodles with crisp vegetables | 450 | $12.95 |
| Tofu Pad Thai | Classic Thai noodles with crispy tofu | 520 | $13.50 |
| Mushroom Chow Mein | Wok-tossed noodles with mixed mushrooms | 380 | $11.75 |
The chefs carefully prepare each vegetarian noodle dish. They use top-quality plant proteins and fresh veggies. These meals appeal to both vegetarians and meat-eaters alike.
Guests can add extra tofu or plant-based meat to their noodles. The menu is flexible, allowing for changes to suit personal tastes.
Seasonal Noodle Specials and Limited-Time Options
P.F. Chang’s noodles menu offers exciting seasonal dishes. These innovative creations showcase the restaurant’s culinary expertise in Asian cuisine. The chefs blend traditional flavors with modern trends.
Holiday Special Dishes
The Asian restaurant features unique holiday-inspired noodle creations throughout the year. These limited-time offerings provide guests with extraordinary dining experiences. They go beyond the standard menu options.
- Lunar New Year Dragon Noodles
- Thanksgiving Fusion Noodle Bowl
- Christmas Festive Wok Special
- Independence Day Spicy Celebration Noodles
Chef’s Monthly Creations
Culinary experts develop exclusive monthly noodle specials. These dishes keep the dining experience fresh and exciting. Each creation explores unique flavors and techniques from Asian cuisine.
| Month | Special Noodle Dish | Key Ingredients | Price |
|---|---|---|---|
| January | Winter Truffle Mushroom Noodles | Shiitake, Truffle Oil | $16.95 |
| February | Spicy Love Noodle Bowl | Sriracha, Chicken | $15.50 |
| March | Spring Vegetable Celebration Noodles | Fresh Seasonal Vegetables | $14.75 |
These seasonal specials show P.F. Chang’s commitment to culinary innovation. Guests can enjoy unique flavors that transform their dining experience. Each visit offers a new and exciting noodle adventure.
Noodle Soup Selection and Pricing
P.F. Chang’s serves up a tasty array of noodle soups. These dishes capture the essence of authentic Chinese cuisine. Diners can enjoy warm, comforting bowls with rich broths and carefully chosen ingredients.
The noodle soup menu offers a diverse range of flavors. Each soup is crafted to deliver a unique taste experience. Guests can find options that satisfy their individual preferences.
| Soup Name | Description | Protein Options | Price |
|---|---|---|---|
| Chicken Noodle Soup | Hearty broth with tender chicken and classic noodles | Grilled Chicken | $12.95 |
| Vegetable Noodle Soup | Vegetarian broth with mixed seasonal vegetables | Tofu | $11.50 |
| Spicy Beef Noodle Soup | Robust broth with sliced beef and hot peppers | Sliced Beef | $14.25 |
- Traditional broth preparation methods
- Fresh, high-quality ingredients
- Customizable protein and spice levels
P.F. Chang’s noodle soups offer a journey through Asian comfort food. Each bowl combines delightful flavors, textures, and nutritional value. These soups appeal to casual diners and food enthusiasts alike.
Premium Wok-Fired Noodle Dishes
P.F. Chang’s noodles menu offers top-notch wok-fired dishes. These meals turn Chinese noodles into culinary art. The restaurant’s authentic methods create amazing dining experiences.
Wok cooking is a key Chinese cooking method. It brings out intense flavors and perfect textures. Guests enjoy high-quality ingredients prepared in blazing-hot woks.
This cooking style seals in nutrients and creates signature caramelization. The result is a unique and delicious meal.
Signature Wok Preparation Methods
- High-heat stir-frying technique
- Rapid ingredient rotation
- Precise timing for optimal texture
- Specialized carbon steel wok usage
Special Sauce Combinations
| Sauce Name | Flavor Profile | Recommended Dishes | Spice Level |
|---|---|---|---|
| Ginger Garlic | Bright, aromatic | Vegetable Noodles | Mild |
| Spicy Black Bean | Rich, complex | Beef Lo Mein | Medium |
| Mongolian Glaze | Sweet, tangy | Chicken Noodles | Low |
These wok-fired noodle dishes are the stars of P.F. Chang’s menu. They showcase expert cooking skills and top-notch ingredients.
Each dish is carefully prepared to create an extraordinary meal. The result is a blend of flavors that will delight your taste buds.
Family-Style Noodle Platters
P.F. Chang’s noodle platters offer a thrilling group dining experience. These generous dishes turn meals into festive celebrations of Asian flavors. They bring people together, creating a shared culinary adventure.
The platters cater to various group sizes and tastes. Guests can enjoy multiple proteins and flavors in one order. This makes them ideal for diverse dining parties.
- Large portions suitable for 3-4 people
- Mix-and-match protein selections
- Variety of sauce combinations
- Vegetarian and meat options available
Signature platters showcase P.F. Chang’s rich culinary traditions. Each dish balances noodles, proteins, and veggies. They’re prepared using authentic cooking techniques for the best flavors.
| Platter Name | Protein Options | Price Range | Serving Size |
|---|---|---|---|
| Classic Noodle Feast | Chicken, Beef, Shrimp | $34.99 – $42.99 | 3-4 people |
| Vegetarian Noodle Celebration | Tofu, Mixed Vegetables | $29.99 – $36.99 | 2-3 people |
| Seafood Noodle Extravaganza | Shrimp, Scallops | $39.99 – $48.99 | 4-5 people |
These noodle platters are perfect for family dinners or group gatherings. They offer a fun way to explore P.F. Chang’s diverse menu. Dive in and savor the flavors together!
Regional Noodle Specialties
P.F. Chang’s menu highlights diverse Asian cuisine through exceptional regional noodle dishes. Each plate tells a unique story of traditional flavors and modern culinary innovation.
Explore these distinctive Chinese noodle dishes from different Asian regions:
- Szechuan Dan Dan Noodles: A spicy Sichuan province specialty
- Shanghai Stir-Fried Noodles: Featuring traditional northern Chinese cooking techniques
- Cantonese Chow Fun: Representing the vibrant cuisine of southern China
- Thai-Inspired Drunken Noodles: A zesty Southeast Asian creation
The restaurant’s commitment to authenticity shines through in each carefully crafted regional specialty. Chefs select ingredients that capture the essence of each culinary tradition. This ensures diners experience a genuine taste of Asia.
Noodle lovers will enjoy the unique flavor profiles of each regional dish. From Szechuan peppercorns’ heat to delicate Cantonese seasonings, these dishes offer a taste of Asia.
These regional specialties typically cost between $14 and $18. They offer an affordable way to explore different Asian cooking traditions.
Best Value Noodle Combinations
P.F. Chang’s offers budget-friendly options that pack exceptional flavor. Diners can enjoy wallet-friendly noodle combinations without sacrificing taste. These options make premium Asian cuisine more accessible to everyone.
Lunch Special Pricing
P.F. Chang’s noodles menu is most affordable during lunch hours. The restaurant offers strategic pricing to make high-quality Asian dishes more budget-friendly.
Lunch specials typically include:
- Reduced-price entrees between 11 AM and 3 PM
- Combo meals featuring signature noodle dishes
- Smaller portion sizes at lower price points
Dinner Combo Deals
Evening diners can also enjoy wallet-friendly choices. The dinner menu offers several options that balance taste and value.
- Family-style sharing platters
- Noodle combinations with protein selections
- Group meal packages
| Combo Type | Description | Price Range |
|---|---|---|
| Lunch Duo | Small noodle dish + appetizer | $12-$15 |
| Dinner Family Pack | Multiple noodle dishes for sharing | $35-$50 |
| Vegetarian Combo | Plant-based noodle selections | $14-$18 |
Check current promotions and seasonal specials to get the best deals. These value combinations make authentic Asian cuisine both tasty and affordable.
Conclusion
P.F. Chang’s noodles menu offers a diverse range of Asian dishes. It features authentic and innovative Chinese noodle options. Diners can enjoy everything from traditional lo mein to modern wok-fired creations.
The menu caters to various taste preferences and dietary needs. Vegetarian, gluten-free, and protein-packed options are available. There’s something delightful for every guest to discover.
P.F. Chang’s uses quality ingredients and expert cooking techniques. Their prices are reasonable, making it accessible to many. The menu blends Asian culinary traditions with modern dining expectations.
The restaurant elevates Asian dining with its impressive noodle selection. Flavors are authentic and innovative, creating memorable dining experiences. Guests are encouraged to explore the menu and find new favorites.
FAQ
Are there gluten-free noodle options at P.F. Chang’s?
P.F. Chang’s offers gluten-free noodle options, including Asian rice noodles. They accommodate gluten-free diets with dietary modifications. Customers with restrictions can still enjoy their favorite noodle dishes.
What are the most popular noodle dishes at P.F. Chang’s?
Popular noodle dishes include Chicken Lo Mein, Pad Thai, and Singapore Street Noodles. These showcase bold flavors and authentic Asian cuisine. Wok-Fired Noodle Specialties are also customer favorites.
Do you offer vegetarian and vegan noodle options?
P.F. Chang’s has various vegetarian and vegan noodle dishes. The menu features plant-based options with creative ingredient combinations. These cater to different dietary needs while maintaining delicious flavors.
Are there family-style noodle platters available?
P.F. Chang’s offers family-style noodle platters for sharing. These are perfect for groups with different taste preferences. The platters provide a variety of noodle dishes to accommodate multiple diners.
What are the seasonal noodle specials?
P.F. Chang’s introduces seasonal noodle specials and limited-time options regularly. These include holiday-themed dishes and monthly chef’s creations. The specials showcase innovative approaches to Asian cuisine.
Do you have noodle soup options?
The restaurant offers diverse noodle soups with various broths and ingredients. These provide comforting and flavorful options. Guests can enjoy warm, satisfying meals with different noodle types.
Are there lunch and dinner combo deals for noodle dishes?
P.F. Chang’s offers noodle combinations for lunch and dinner. These include specials and combo deals at affordable prices. Customers can easily explore the noodle menu with these value options.
