Red Robin Gluten Free Menu with Prices

Red Robin shines for gluten-free dining. It boasts a wide menu, top safety, and clear pricing. Almost every dish can be made gluten-free. This makes it a popular pick. Prices are upfront, so diners can enjoy their meal without surprises.

Here are some top picks from the Red Robin gluten free menu:

Item Name Description Calories Price
Cheesy Bacon Truffle Fries Loaded French fries with cheesy bacon truffle 720 $7.29
Guac, Salsa, and Chips Freshly prepared guacamole, salsa, and tortilla chips 670 $5.49
Red’s Cheeseburger Classic cheeseburger available gluten-free with beef, turkey, chicken, or veggie patty 540-1080 $7.39
Bottomless Steak Fries Crispy steak fries cooked in dedicated gluten-free fryer 370 $2.99
Sweet Potato Fries Golden, crispy sweet potato fries 490 $3.29
Coleslaw Freshly made coleslaw with a tangy dressing 200 $2.49
Freckled Lemonade Refreshing lemonade with strawberries 150 $4.79
Iced Tea Options Various iced tea flavors, brewed fresh 0-100 $2.99
Avo-Cobb-o Salad Grilled chicken breast, bacon, Bleu cheese, hard-boiled egg, tomatoes, croutons 290-540 $12.49
Southwest Chicken Salad Grilled chicken breast, house-made salsa, black beans, avocado, fried jalapeño coins, Baja ranch, cheddar cheese, fresh greens 470-870 $12.29
Simply Grilled Chicken Salad Grilled chicken breast, cheddar cheese, tomatoes, cucumbers, garlic toast 250-500 $11.49

Red Robin takes steps to avoid cross-contact. They use a gluten-free fryer for fries. Their allergen menu guides food choices, ensuring safety.

Parents seeking gluten-free meals for their kids will like options like the Grilled Chicken Dip’ns. Also, Red’s Cheeseburger is great. You can pick the Freckled Lemonade or various iced teas. These drinks are safe, per the Red Robin allergy menu.

Transparent pricing helps you know what you’re paying for. The mix of safe, high-quality options keeps Red Robin top for gluten-free dining.

Introduction to Red Robin’s Gluten Free Offerings

Since 1969, Red Robin Gourmet Burgers and Brews has been a hotspot in Seattle, Washington. Today, with over 500 locations in the US and Canada, it’s a go-to for gluten-free eaters. Its gluten-free menu, filled with burgers and salads, checks all boxes for taste and dietary needs.

Why Red Robin is a Favorite Among Gluten-Free Diners

Red Robin stands out with its vast gluten-free selections. Favorites include the California Chicken Sandwich and The Wedgie Burger, built with Udi’s gluten-free buns. Not to forget the Bottomless Fries, made in dedicated fryers for a safer dining experience. While they do their best, remember cross-contamination can happen.

Red Robin’s Allergen Promise

At the heart of it all is Red Robin’s Allergen Promise. It’s their guarantee for meals made with care following allergy-safe procedures. Their team is trained by Certified Master Allergen Trainers to keep dining safe. Plus, an online allergen menu helps guests pick the right gluten-free meal easily. Look for a Purple Pick on your meal; it means it meets strict allergen safety rules.

Understanding Red Robin’s Allergy Protocols

Red Robin focuses on safe dining for all, especially those with food sensitivities. They’re known for their allergy protocols. This has set them apart as a top choice among gluten friendly restaurants near me. They’ve set standards for others to follow.

Certified Master Allergen Trainers

At the heart of Red Robin’s strategy are their Certified Master Allergen Trainers. These experts train staff and manage allergy protocols. They understand Red Robin’s allergy info well. This helps them lower risks for diners.

Safety Precautions to Prevent Cross-Contact

Red Robin works hard to avoid cross-contact in their kitchens. They use special tools and areas for allergy-safe meals. They have different fryers for gluten-free items and others for allergens. This reduces cross-contamination risks. It makes Red Robin a trusted gluten friendly restaurant near me.

Interactive Digital Allergy Menu

Red Robin’s digital allergy menu helps diners. It lets you filter menu items by dietary needs. This tool gives real-time red robin food allergy information. It’s easy to use, whether avoiding gluten, dairy, or other allergens. The menu’s updated info ensures a stress-free meal.

Items Vegan Keto-Friendly Gluten-Free Allergens (Nuts, Dairy, etc.)
French Fries No No Yes None
Cheesy Bacon Truffle Fries No No No Dairy
Cluck-a-Doodles No No No Milk, Eggs
Red’s Cheeseburger No No Yes (with gluten-free bun) Dairy
Avo-Cobb-o Salad No Yes Yes Eggs, Dairy (if Cheese is included)
Simply Grilled Chicken Salad No Yes Yes None

Appetizers on the Red Robin Gluten Free Menu

The appetizers at Red Robin are carefully made for those avoiding gluten. They are delicious without compromising on taste. Red Robin uses a special gluten-free fryer. This means you can enjoy your meal without worries about gluten.

Cheesy Bacon Truffle Fries

Don’t miss the Cheesy Bacon Truffle Fries at Red Robin. You can make them gluten-free by asking for no cheese sauce. They still taste amazing with bacon bits and a touch of truffle.

Guac, Salsa, and Chips

Start your meal with the tasty Guac, Salsa, and Chips. They come with gluten-free tortilla chips. This appetizer has the right mix of spicy and creamy, perfect for anyone.

Item Name Description Calories Price
Cheesy Bacon Truffle Fries Fresh fries topped with bacon bits and a hint of truffle, cheese sauce removed for gluten-free modification. 520 $6.99
Guac, Salsa, and Chips Crispy gluten-free tortilla chips served with fresh guacamole and salsa, fried in a dedicated gluten-free fryer. 450 $5.99

Red Robin’s gluten-free appetizers are made for a great dining experience. Always let your server know your dietary needs. This way, you can safely enjoy these tasty options.

Red Robin Gluten Free Burgers

Red Robin makes enjoying a tasty burger easy, even without gluten. They offer great gluten-free options. Their gluten-free buns come from the famous Rotellas Bakery. This means you can enjoy your favorite red robin gluten free burgers worry-free.

Substituting the Gluten-Free Bun

At Red Robin, choosing a gluten-free bun lets you enjoy burgers safely. These buns are fluffy and taste just like regular ones. So, you get a delicious burger that meets your dietary needs.

Popular Gluten-Free Burger Options

Red Robin offers several tasty gluten-free burgers. Each is made to keep the flavor while being gluten-free. Here are the best ones:

  • Royal Red Robin Burger: A great pick for those avoiding gluten. You get a fried egg and can have it with gluten-free buns. Just skip certain sauces to keep it gluten-free.
  • Banzai Burger: This burger has a soy-marinated patty and pineapple. Make it gluten-free by changing the sauce and choosing the gluten-free bun.
  • Keep It Simple Burger: This is a simple, tasty burger that’s low in sodium (870 mg) and pairs well with a gluten-free bun. It has 370 calories.
  • Whiskey River® BBQ Burger: Still tangy and satisfying, this option is great for gluten-free diets with minor changes. It has 1130 calories.
  • The Impossible™ Cheeseburger: This is perfect for vegan and gluten-free folks. With 690 calories, it’s a guilt-free choice.

Choosing gluten-free at Red Robin means a fantastic meal for anyone. You can pick a special burger or something traditional, and it’s all delicious.

Salads Available for Gluten-Free Diners

At Red Robin, gluten-free diners have a variety of meals to enjoy, including tasty salads. These salads are designed for those sensitive to gluten. They don’t skimp on flavor or quality. Here are some of the popular red robin gluten free salads:

Avo-Cobb-o Salad

The Avo-Cobb-o Salad is a great choice for a filling meal. It’s packed with grilled chicken, bacon, Bleu cheese, eggs, and tomatoes on greens. Avocado adds a smooth touch to the rich flavors. It has 1,070 calories, 78g of fat, and 50g of protein, making it nourishing and hearty.

Southwest Chicken Salad

Another hit is the Southwest Chicken Salad. It mixes grilled chicken, black beans, avocado, jalapenos, and tomatoes with greens. A tasty salsa and ranch dressing top it off. To keep it gluten-free, just skip the croutons. This salad is a great mix of protein, fats, and lively flavors.

Simply Grilled Chicken Salad

If you’re after something lighter, the Simply Grilled Chicken Salad is ideal. Grilled chicken lies atop greens with cheddar, tomatoes, and cucumber slices. It contains 810 calories, 57g of fat, and 37g of protein. Without croutons, it’s a perfect gluten-free choice. It’s both healthy and tasty.

To wrap it up, red robin gluten free salads are carefully made for your dietary needs. Always double-check with servers about ingredients like dressings or toppings that might have gluten. This ensures a safe, enjoyable meal with these scrumptious salad choices.

Gluten-Free Sides and Their Prices

Red Robin offers tasty gluten-free sides like Bottomless Steak Fries, Sweet Potato Fries, and Coleslaw. These sides are perfect for anyone following a gluten-free diet. Here’s a detailed look at these delicious options and how much they cost.

red robin sides gluten free

Bottomless Steak Fries

The Bottomless Steak Fries are a big hit. They’re seasoned with a gluten-free mix and fried separately. This way, you can enjoy as much as you want without worry.

Sweet Potato Fries

The Sweet Potato Fries are another great pick. Like the steak fries, they’re cooked in a gluten-free fryer. They add a sweet touch to your meal.

Coleslaw

The Coleslaw at Red Robin is fresh and flavorful. It’s a gluten-free side that goes well with everything. It’s made with the freshest ingredients for a crisp taste.

Item Name Description Calories Price
Bottomless Steak Fries Gluten-free fries with a crispy texture 370 $4.99
Sweet Potato Fries Sweet and crispy gluten-free fries 460 $5.49
Coleslaw Fresh and crunchy, gluten-free side 120 $2.99

Kid’s Gluten-Free Menu Items at Red Robin

Red Robin offers a variety of gluten-free options for young guests. The kid’s gluten-free menu is full of tasty, allergen-friendly choices. Red Robin takes care to prepare these meals safely, using special tools and fryers.

Grilled Chicken Dip’ns

This item includes juicy grilled chicken strips with various dipping sauces. It is safe for kids who need to avoid gluten. This dish provides a tasty and worry-free option for children.

Red’s Cheeseburger

Red’s Cheeseburger comes with a gluten-free bun made by Rotellas Bakery. This bun has 14 gluten-free ingredients. It lets kids safely enjoy a classic cheeseburger.

Bottomless Sides

Kids can also have endless gluten-free fries from a special fryer. This means they can eat as many fries as they want without gluten worries. It makes their eating experience both enjoyable and safe.

Red Robin Gluten Free Beverages

Red Robin is proud to have a wide menu for guests with gluten issues. Their drinks menu is especially great for people staying away from gluten. Every drink follows strict rules to avoid allergens, so you can pick any choice from the red robin gluten free drink menu without worry.

Freckled Lemonade

The Freckled Lemonade is a famous pick at Red Robin. It’s a fun mix of sour lemonade and sweet strawberries. You can enjoy this tasty drink from the red robin gluten free drink menu and not stress over gluten.

Iced Tea Options

If you like a more classic drink, check out Red Robin’s gluten-free iced teas. They have peach, pomegranate, and raspberry flavors to choose from. These gluten free beverages at red robin are perfect for pairing with your meal and safe to drink.

Always asking the staff or manager about ingredients is a good idea. They might change depending on the location. Feel relaxed dining at Red Robin, thanks to their careful gluten-free options. Your wellbeing and happiness are their top priorities.

Ordering Tips for a Safe Gluten-Free Dining Experience

It’s easy to have a safe and fun meal at Red Robin if you follow some tips. We’ll show you how to dine gluten-free at Red Robin. You can eat well without worry.

Utilizing the Interactive Allergen Menu

Red Robin has an online allergen menu to check meal ingredients. It’s updated often with the latest allergen info. Make sure to select your location to get accurate details.

Requesting the Dedicated Gluten-Free Fryer

Ask for your food to be made in the gluten-free fryer. This matters a lot for fries and similar foods. Check with the staff at Red Robin to be sure.

Communicating with Restaurant Staff

Talking clearly to the restaurant staff is key. Tell them about your celiac disease or gluten intolerance. Say it’s a severe allergy. This makes them extra careful.

Also, ask for separate preparation areas. This helps avoid any cross-contact with gluten.

Item Name Description Calories Price
Bacon Cheeseburger (Gluten-Free Bun) Gourmet burger with hardwood-smoked bacon and cheddar cheese, served on a gluten-free bun 760 $12.99
Guac, Salsa, and Chips Freshly made guacamole, salsa, and tortilla chips fried in a gluten-free fryer 480 $7.99
Avo-Cobb-o Salad Grilled chicken breast, hardwood-smoked bacon, bleu cheese crumbles, eggs, tomatoes, and avocado on mixed greens 720 $12.49
Sweet Potato Fries Seasoned sweet potato fries cooked in a gluten-free fryer 430 $4.99
Simply Grilled Chicken Salad Grilled chicken breast, cheddar cheese, tomatoes, and cucumber on mixed greens 320 $10.99

Customer Experiences: Dining Gluten-Free at Red Robin

Red Robin is known for paying close attention to gluten-free dining. This is shown in many customer reviews of red robin gluten free. People love the welcoming feel and how safe it is for those avoiding gluten.

Customers often praise the staff’s knowledge about gluten-free eating. The team makes sure meals are made safely. This gives peace of mind to those with gluten issues. A special fryer for gluten-free foods prevents cross-contamination, which many diners appreciate.

The online allergen menu is user-friendly, say the reviews. It lets customers pick meals that meet their dietary needs easily. Favorites include Udi’s gluten-free buns, a tasty Gluten-Free Cheeseburger, and Bottomless Fries. These options are loved for their flavor and safety.

People with gluten intolerance have good things to say about dining at Red Robin. With more than 500 places to visit, it’s a go-to for safe and enjoyable gluten-free meals. Talking clearly with the staff and using digital menus make eating out better. This leads to happy customers who keep coming back.

FAQ

What makes Red Robin a preferred spot for gluten-free diners?

Red Robin stands out for gluten-free diners because of its wide gluten-free menu. It has strict steps to avoid cross-contamination. The ‘Allergen Promise’ shows their commitment to safety for gluten-sensitive customers.

How does Red Robin ensure safety against cross-contamination?

Red Robin has Certified Master Allergen Trainers. They lead training on allergy protocols. Dedicated kitchen areas and tools are used.

Special measures like a ‘purple pick’ mark safe meals. This prevents cross-contact and ensures meals are safe.

Does Red Robin have a digital allergy menu?

Yes, Red Robin’s interactive digital allergy menu is a great tool. Diners can easily filter menu items by their dietary needs. It provides correct allergen info, helping customers choose wisely.

Are there any gluten-free appetizers at Red Robin?

For gluten-free appetizers, Red Robin has tasty options. Cheesy Bacon Truffle Fries (without cheese sauce) and Guac, Salsa, and Chips are great. They come with gluten-free chips, fried separately.

Can I get a gluten-free burger at Red Robin?

Definitely! Red Robin offers burgers with gluten-free buns from Rotellas Bakery. Enjoy gluten-free burgers like the Royal Red Robin Burger and Banzai Burger, with a few changes.

What gluten-free salads are available at Red Robin?

Red Robin’s gluten-free salads include the Avo-Cobb-o Salad and Southwest Chicken Salad. They’re made without gluten, like croutons, to protect gluten-sensitive guests.

What gluten-free sides does Red Robin offer?

Red Robin’s gluten-free sides feature Bottomless Steak Fries and Sweet Potato Fries. They’re cooked in a separate gluten-free fryer. Coleslaw is another option.

Are there gluten-free options for children at Red Robin?

Yes, kids can choose from gluten-free options like Grilled Chicken Dip’ns and the cheeseburger with a gluten-free bun. They also offer bottomless sides for children.

What gluten-free beverages are available at Red Robin?

Red Robin has gluten-free drinks like the Freckled Lemonade and different iced teas. But, ingredients might change by location, so it’s wise to check in-store.

What tips can ensure a safe gluten-free dining experience at Red Robin?

To dine safely gluten-free at Red Robin, use the allergen menu online. Ask for food prepared in the gluten-free fryer. Also, tell the staff about your diet needs clearly.

Similar Posts